FOOD SAFETY SOLUTIONS INTERNATIONAL

MAKING YOUR FOOD SAFER

About Us

First Government Recognised Food Safety Organisation in the Country

FSSI is a professional organization since 1995 providing complete services in the food chain worldwide with our dedicated team of technical and regulatory specialists .

Our mission is to be the leading providers of bespoke food safety and quality services that helps your product to meet global standards in the market in terms of quality & reliability, and to help and support our clients, brand and customers.

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Our Services

Focusing on Your Needs!

Advisory and Consultancy

Our team facilitates organizations in interpreting and implementing Food safety, Environmental health & safety and quality standards, regulatory changes, continual improvements of your internal controls, your people and culture change requirements and we deliver training and learning programmes.

Project Management

We will be a part of your team as long as you need. Working together we create a powerful team to support you in meeting specific challenges of your food business.

For continual business improvement and support services like

Implementation of systems based on international standards
Pre surveillance/Internal audits
Vendor/Supplier Audits & Evaluation
Testing & analysis Support
Training, Competence assessment & capacity building
Regulatory updates & change requirements
New product/process Standardization

Regulatory Compliance Services

FSSAI Licensing/Registration services
LACF registration
APEDA, MPEDA Approval Compliances
US FDA compliances
Regulatory compliances with Spices board
FOSTAC Trainings
Product Labelling/Nutritional fact Requirements

Audits

We offer a range of high quality audits, to cover your food business and supply chain ensuring you to meet legal obligations, high food quality & Safety standards, and meet all the regulatory directive guidelines and requirements.

Our auditors are technical experts in audits from the food industry who also mentors and train your internal team by increasing skills and professional competence. We also audit to own brand standards, current regulations and offer prechecks on industry standards.

ISO 22000;2018
FSSC 22000
ISO 14001:2015
ISO 45001:2018
ISO 17025
BRC
IFS/SQF
Need based 1^st, 2^nd, 3^rdparty audits

Product Management

Facility designing
Machinery installation
Product/ process development
Product/ Process validation
Product Labelling/Nutritional value labelling
Packaging and labelling requirements as per FSSAI
Packaging and labelling as per international Food regulations
Value addition in proprietary products

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TRAININGS

We provide trainings on

Good Manufacturing Practices
Good Hygiene Practices
Schedule 4 FSSAI regulations
Codex HACCP
ISO 22000/FSMS
ISO 17025 laboratory management system

Laboratory Trainings
Sensory evaluations
Shelf life studies
Use of preservatives/ additives
USFDA and other international Regulations
Train the trainer programmes

Tailormade trainings

We offer 3 days/4 days certificate programmes on Basic/Intermediate/ Level 4 HACCP/ Food Safety Trainings. We also offer internship projects for college students in association with our clients.

Laboratory Accreditation

We provide services for setting up and upgradation of food testing laboratories , helping with implementation and accreditation under NABL – ISO17025

Why Choose Us

Customized Plan of Action based on Your Product

We are experts specialised and focused in risk, safety and quality management, driving integrity training and audits, consultancy and advisory services across Food industry as Nationally & Internationally accredited organization. Our clients are leading grocery retailers, manufacturers and food service operators in the country.